ALDARF , R. J.; SULTANEH , A. The Difference in the Source of Bee Bread (Citrus, Anise) in Its Chemical Composition. UTTAR PRADESH JOURNAL OF ZOOLOGY, [S. l.], v. 45, n. 5, p. 52–58, 2024. DOI: 10.56557/upjoz/2024/v45i53930. Disponível em: https://www.mbimph.com/index.php/UPJOZ/article/view/3930. Acesso em: 28 jun. 2025.