M.R., S.; V.D., L.; A.S., K.; C.S., M.; S.N., J.; B.R., K. Effect of L-Glycine on Carcass Parameters, Blood Biochemicals, and Jejunal Histomorphometry of Commercial Broiler Chicken. UTTAR PRADESH JOURNAL OF ZOOLOGY, [S. l.], v. 45, n. 13, p. 132–139, 2024. DOI: 10.56557/upjoz/2024/v45i134141. Disponível em: https://www.mbimph.com/index.php/UPJOZ/article/view/4141. Acesso em: 28 jun. 2025.